From August 1 – 31, 2019, Criollo Restaurant will be participating in COOLinary New Orleans and offering prix fixe lunch and dinner specials.
TWO COURSE BRUNCH $20
APPETIZER
choice of
CHICKEN & ANDOUILLE GUMBO
Brown Basmati (GLUTEN FREE)
GOAT CHEESE CREPES
Crawfish Nantua Sauce
ENTRÉE
choice of
GRILLED AIRLINE CHICKEN BREAST
Local Figs, Arugula, Citrus Salad
TASSO & CREOLE TOMATO QUICHE
White Cheddar, Garden Pasta Salad
THREE COURSE DINNER $39
APPETIZER
choice of
BRAISED PORK CHEEKS
Stone Ground Yellow Grits, Gremolata, Braising Jus
GRILLED OCTOPUS
Tri Color Petite Potatoes, Fresh Herbs, Brown Butter
ENTRÉE
choice of
GRILLED MAHI-MAHI
Blue Mussels, Saffron Rice, Red Pepper-Garlic Aioli
GRILLED ANGUS FLAP STEAK
Roasted Garlic Mashed Potatoes, Covey Rise Farms Summer Vegetables, Horseradish Dijon Butter
DESSERT
choice of
STRAWBERRIES ROMANOFF MARTINI
Grand Marnier Anglaise
KEY LIME CREME BRULEE
Vanilla Sauce
Price does not include a beverage, tax or gratuity.
